Operating as a Non profit (501c3) providing nutritional soups to people who are recovering from cancer and degenerative diseases, the founders of the Organic Soup Kitchen believe that many ills that affect people, especially cancer and other degenerative diseases can be alleviated through solutions founded in nutrition and compassion. It is on this premise that the company has embarked on providing organic nutrients dense soups which form a solid foundation in the management recovery.
Superfood Soups for cancer patients
“We are here for families and individuals when first diagnosed with such conditions, our company is making soup, specially formulated to provide cancer patients with the nutrients required to manage their conditions and make life more bearable. While announcing the launch of the nutrient dense soup,” said Anthony Carroccio, founder and director of Organic Soup Kitchen. “The soup is not meant to heal cancer, but as a component to manage the condition more effectively,” added Anthony Carroccio
Organic soups
“All the soups that are made by Organic Soup Kitchen contain a minimum of 90% organic ingredients,” said Carroccio, They are also gluten and GMO free, they are also low in sodium making them suitable to individual who require these components in low quantities. “The soups are also suitable for vegetarians, vegan will find them a perfect option as they have no animal nutrient,” added Carroccio.
Organic Soup Kitchen uses organic ingredients, those rich in proteins, minerals and natural fats, components that are highly recommended to anyone suffering from cancer or degenerative disease. Ingredients mostly consist of organic herbs and spices which are anti inflammatory, organic coconut oil, organic coconut milk which add healthy fats, organic vegan nutritional flakes to infuse additional vitamins and nutrients, and organic vegetables. All soups are delivered fresh in hermetically sealed in 24oz BPA free containers and can be frozen if desired.
Nutritional Healing
Traditional communities and individuals have used soup as one of the rich nutritional source for invalids as well as those who may be in a vulnerable state of health. Organic Soup Kitchen has embraced the same model where they make soups which are easily digestible and full of nutrients which are meant to nourish those who are sick or recovering from ailing conditions. The soups come as one complete meal, meaning that even if an individual is unable to eat as required, they will have acquired all that the body requires functioning normally. Organic Soup Kitchen contains all the vital nutrients which are required to enhance and protect the physical health of individuals which may have a compromised health. They also make pureed soups, which come as non acidic, suitable for individuals who may be suffering from cancer and going through chemo therapy. According to Anthony Carroccio, the soup is made with the great taste and nutrients in mind, they clearly understand that the state of health may make it difficult for an individual to swallow, they have made the soup palatable especially ensuring that it has no acid, a component that is not recommended to those who are suffering from cancer or anyone who have issues swallowing or digesting most of the foods.
Referring health facilities
Health facilities such as Cottage Hospital, Cancer Center of Santa Barbara, Hospice of Santa Barbara and private facilities recommend Organic Soup Kitchen services to outpatients on a weekly basis.
For those who may be looking for the soup, the founder said that distribution throughout the Santa Barbara area can be requested by filling out an application at www.organicsoupkitchen.org
Superfood Soups for cancer patients
“We are here for families and individuals when first diagnosed with such conditions, our company is making soup, specially formulated to provide cancer patients with the nutrients required to manage their conditions and make life more bearable. While announcing the launch of the nutrient dense soup,” said Anthony Carroccio, founder and director of Organic Soup Kitchen. “The soup is not meant to heal cancer, but as a component to manage the condition more effectively,” added Anthony Carroccio
Organic soups
“All the soups that are made by Organic Soup Kitchen contain a minimum of 90% organic ingredients,” said Carroccio, They are also gluten and GMO free, they are also low in sodium making them suitable to individual who require these components in low quantities. “The soups are also suitable for vegetarians, vegan will find them a perfect option as they have no animal nutrient,” added Carroccio.
Organic Soup Kitchen uses organic ingredients, those rich in proteins, minerals and natural fats, components that are highly recommended to anyone suffering from cancer or degenerative disease. Ingredients mostly consist of organic herbs and spices which are anti inflammatory, organic coconut oil, organic coconut milk which add healthy fats, organic vegan nutritional flakes to infuse additional vitamins and nutrients, and organic vegetables. All soups are delivered fresh in hermetically sealed in 24oz BPA free containers and can be frozen if desired.
Nutritional Healing
Traditional communities and individuals have used soup as one of the rich nutritional source for invalids as well as those who may be in a vulnerable state of health. Organic Soup Kitchen has embraced the same model where they make soups which are easily digestible and full of nutrients which are meant to nourish those who are sick or recovering from ailing conditions. The soups come as one complete meal, meaning that even if an individual is unable to eat as required, they will have acquired all that the body requires functioning normally. Organic Soup Kitchen contains all the vital nutrients which are required to enhance and protect the physical health of individuals which may have a compromised health. They also make pureed soups, which come as non acidic, suitable for individuals who may be suffering from cancer and going through chemo therapy. According to Anthony Carroccio, the soup is made with the great taste and nutrients in mind, they clearly understand that the state of health may make it difficult for an individual to swallow, they have made the soup palatable especially ensuring that it has no acid, a component that is not recommended to those who are suffering from cancer or anyone who have issues swallowing or digesting most of the foods.
Referring health facilities
Health facilities such as Cottage Hospital, Cancer Center of Santa Barbara, Hospice of Santa Barbara and private facilities recommend Organic Soup Kitchen services to outpatients on a weekly basis.
For those who may be looking for the soup, the founder said that distribution throughout the Santa Barbara area can be requested by filling out an application at www.organicsoupkitchen.org